Posts Tagged ‘New York’

Examining the Efficacy of Green Carts in New York: A Comparative Outlook

December 18, 2014

This poster explores the topic of nutritious food access in New York City. The ‘Green Cart’ program was launched as an affordable alternative for impoverished neighborhoods as opposed to Farmer’s markets and supermarket stores. By determining percent consumption differences from 2008 to 2011, it analyzes whether there was a significant change and if Green Carts […]

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Food Waste: Who Needs it Anyway?

December 17, 2014

The environmental and social impacts of food waste are felt around the world. The environmental impacts include the emission of greenhouse gases, like methane, which contribute to climate change. The social impacts include hunger and the depletion of vital, natural resources. Because the causes of food waste in developing nations differ from those in developed […]

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