Symphony Space

I attended this event with an open mind, with some knowledge about food and cooking that I have gained from friends, family, cookbooks, and the internet. Initially, I had no idea what Symphony Space was until I got there and saw the show.

I was unaware that a food magazine of this caliber existed, especially one so big with extraordinary accounts involving food published within it. I will buy a copy of the magazine to read when I have the opportunity.

My favorite story was the one about the snake covered in red spicy ingredients. I found it incredibly interesting because of the strange ingredients and because had I ingested that many spices, I would have had the same reaction that the author did.

I enjoyed listening to the stories where the readers made mistakes and then proceeded to make a joke out of it.

Furthermore, seeing Mario Batalli in orange crocs brought about a feeling of Deja-vu. My biology professor loves to wear the same orange crocs, as well as one of my friends. Whether there is a connection between the three or not remains to be an interesting thought.

Although this was not my favorite event that we have attended, I will pick up a copy of the Lucky Peach.